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Eggplant Fry Flatbread Sandwich

Updated: Apr 5, 2018

Create this vegetarian flatbread sandwich using our Eggplant Fries. This sandwich blends the Mediterranean ingredients of pesto, eggplant and feta with arugula and sweet peppers.


INGREDIENTS

Dominex Eggplant Fries

Flatbread or Naan

1/4 cup Pesto

3 tbsp Olive Oil

1 cup Arugula

6 Mini Sweet Peppers (cut in rings)

1 cup Crumbled Feta Cheese

Fresh Basil


DIRECTIONS

Bake Eggplant Fries at 400 degrees for 18 minutes. Combine the pesto and oil. Spread pesto and oil onto flatbread. Top with Baked Eggplant Fries, Arugula, sliced Sweet Pepper Rings, Feta Cheese and Basil. Bake Flatbread Sandwiches for another 10 minutes.


WATCH HOW WE MADE IT

Learn more about Dominex Eggplant Products on DominexNaturalFoods.com